Strawberry Breakfast Margaritas

May 5, 2012

Happy Cinco de Mayo!

I made you breakfast!

Totally meant to kick off your nacho eating, margarita drinking, churro snacking day.

I think I could make this my new go-to breakfast.

And I have a feeling you wonโ€™t put up any arguments.

This is the best way to get in a boost of nutrients, some A+ calcium, and a little whole grain action to help curb all of the greasy, cheesy, stuffed to the max, incredible Mexican dishes that are about to be devoured today. Like, all day. Right?

Fill โ€˜er up!

Strawberry Breakfast Margarita
makes one perfect breakfast margarita

1 container Lemon Chobani

1/3 cup rolled oats

1/2 lime, juiced

1 teaspoon lime zest

1 teaspoon lemon zest

4 strawberries

1/2 orange

green sugar colored sprinkles

In a bowl combine yogurt, oats, lime juice, lime zest, and lemon zest.

In a blender or magic bullet, blend the strawberries and orange together. Pour strawberry mixture in to yogurt bowl and mix until combined. Refrigerate for an hour.

Run the unused lime half over the rim of a jar or glass and dip rim in a bowl thatโ€™s been filled with green sprinkle. Carefully spoon strawberry margarita yogurt in to jar. EAT!

{ 14 comments… read them below or add one }

1 Kristina May 5, 2012 at 10:51 am

yep, this could be my new breakfast too… with a churro dipped in? YUM.


2 Steph May 7, 2012 at 9:20 am

Now that’s what I’m talking about!


3 Blog is the New Black May 5, 2012 at 11:12 am



4 Barbara | Creative Culinary May 5, 2012 at 11:28 am

OK…so there is no tequila cause I was worried…worried I would take the word ‘breakfast’ and allow myself to forget the word ‘tequila.’ I made my favorite margarita this week to post yesterday. Except that my schedule got crazy and I didn’t make it until yesterday morning. Yes, I sipped that cocktail WITH tequila after getting a couple of photos and let me tell you…I could have downed that sucker for breakfast too. I didn’t…nope I waited til 5pm or rather til it was 5pm somewhere. ๐Ÿ™‚


5 Steph May 7, 2012 at 9:19 am

OL! Yeah I should have said “margarita” not margartia…to elude to the idea of the incredible tequila drink ๐Ÿ™‚


6 Jill | Dulce Dough May 5, 2012 at 1:06 pm

What a fantastic breakfast! Love all the yummy things in this!


7 kathleen May 5, 2012 at 5:42 pm

Aee the oats cooked already or raw?


8 Steph May 7, 2012 at 9:19 am

The oats are raw. I know it sounds cfazy, but when they’re added in to the yogurt they get soft on their own


9 Choc Chip Uru May 6, 2012 at 1:46 pm

What a beautifully refrshing breakfast my friend ๐Ÿ˜€
Love it!

Choc Chip Uru


10 Rachel @ Bakerita May 6, 2012 at 4:28 pm

This sounds so delicious! What a yummy breakfast.


11 Baking Serendipity May 6, 2012 at 10:10 pm

This looks fantastic! I love smoothies for breakfast…especially during the workweek when I’m looking for something that travels. Definitely adding this to my list of morning foods for the week ๐Ÿ™‚


12 Baker Street May 7, 2012 at 8:54 pm

Oh this is just the way I want to start my day! It sounds perfect.


13 Erin May 8, 2012 at 12:40 pm

You would make a margarita for breakfast, I love it!


14 LP @dishclips May 8, 2012 at 8:55 pm

Very lovely drink and a great way for a breakfast on the go.


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